FOOD

 Our venue, located inside Tooting Market, welcomes guests to bring in food from any trader within the market. However, we also take pride in offering a unique Indo-Mexican menu, crafted in collaboration with Burrito Cartel. This marks the debut of their first-ever Indo-Mexican concept, where meats are seasoned with bold Indian spices while burritos and tacos stay true to authentic Mexican traditions. A fusion of vibrant flavors, this menu is designed to bring the best of both cuisines together in every bite. .

 The energy shifts when the night flows with tequila and mezcal. Our mixologist has curated a tequila-focused menu, featuring eight distinct margaritas and signature cocktails inspired by the vibrant nightlife of Southern California. For those looking for something classic, we also serve a selection of pub favorites, affordable pints, and quality spirits—ensuring there’s something for everyone, no matter the mood. 

Our rebranding is driven by the idea that the evolution of house and drum & bass culture aligns with the changing tastes of Londoners when it comes to drinks. London has long embraced the underground, late-night energy of techno, house, and D&B, yet it was missing a venue that merges this dark, immersive clubbing culture with the vibrant, playful, and slightly mischievous drinking traditions of Southern California and Mexico.

At our core, we bring together deep, driving beats with the bold spirit of tequila and mezcal, creating a space where high-energy club nights meet the carefree, celebratory essence of Latin-inspired drinking. It’s about letting loose, embracing the night, and enjoying the best of both worlds—music that moves you and drinks that keep the energy alive.